Two supremely talented chefs, Stephannie Liu and Brian Cole, join Adam to share their surprisingly easy recipes.

Are you bready? Comedy legend Jean Kittson and cookbook author Ella Mittas join Adam to put tasty stuff on toast.

Chef Rosy Scatigna and entertainment icon Paul Mercurio join Adam in The Cook Up kitchen for a night of irresistible Italian food. Buon appetito!

Adam and his guests, chefs Pingping Poh and Matias Cilloniz, celebrate the timeless flavour combination of seafood and citrus.

It's a night of timeless Lebanese flavours, as podcast host Ash London and Rumi Melbourne's Joseph Abboud join Adam in The Cook Up kitchen.

Adam, chef Yumi Nagaya and comedian Takashi Wakasugi celebrate the brilliance of Japan's one-coin meals with three brilliant recipes.

If you're hungry and in a hurry, chef Grant King, musician Sarah McLeod and Adam have everything you need for a quick flavour fix.

What pasta recipes do Adam and his guests, pastry prince Adriano Zumbo and comedy queen Alex Ward, come back to again and again? Find out as they make their forever pastas.

Set your timer, because Adam and his guests, comedian Urvi Majumdar and chef Tom Hitchcock, are making their best 20-minute chicken dishes.

Adam and his guests, ice cream expert Terri Mercieca and cookie CEO Brooke Bellamy, must choose between cookies or cream.

It's a sizzling night and Adam's hot shot guests, chef Duncan Welgemoed and actor Jillian Nguyễn, make some sizzling food.

Adam Liaw, culinary pro Marion Grasby and comedian Becky Lucas have three delicious recipes for one-pan spicy beef night.

Adam is joined by award-winning writer and actor Michelle Law and Food Trail South Africa's Warren Mendes for a protein packed night in the kitchen.

Adam and his guests, award-winning chef Jo Barrett and acclaimed director Damon Gameau, prepare a sensational and sustainable feast.

It's a flurry of curry as Adam gives his guests, comedian Dave Hughes and chef Peter Kuruvita, the curry up.

Chef Tom Sarafian and comedian Tegan Higginbotham join Adam Liaw to share how they like to savour smokey flavours.

Chef Jason Barratt and comedian Anisa Nandaula join Adam Liaw to prepare crowd-pleasing food.

Chef and food writer Matthew Evans and journalist Marc Fennel join Adam Liaw to make pork ribs.

Chef Matt Golinski and journalist Janice Petersen join Adam Liaw to share their love for garlic.

The Australian Chamber Orchestra's Richard Tognetti and pastry chef Christopher Thé join Adam Liaw to make baked goodies.

Lilly Wright from Flying Chillies in Ballarat and comedian Sasha Perera join Adam Liaw to share their favourite noodle recipes.

Trailblazing entertainer Jean Kittson and celebrated food writer Ella Mittas join Adam Liaw to prepare a Greek feast.

Chef Alastair McLeod and urban gardener Connie Cao join Adam Liaw for a garden harvest.

Adam Liaw and his guests, cookbook author Amina Elshafei and Olympic boxer Tina Rahimi, celebrate Eid with a feast of grand proportions

Adam Liaw poses a crucial question to his guests, comedian Jay Wymarra and presenter Samantha Martin: chicken or fish?

Comedy megastar Kitty Flanagan and plant-based maestro Katie White join Adam Liaw and share vegan-friendly dishes.

Comedian Tegan Higginbotham and chef Tom Sarafian join Adam Liaw on a trip to spice world.

Extraordinary entertainer Emma Watkins and French food icon Guillaume Brahimi join Adam Liaw to share some memorable dinner delights.

ARIA award-winning guests, Guy Sebastian and Sarah McLeod, join Adam Liaw to share weeknight hits.