Cuban sandwiches, fresh stone crabs and Key lime pie are some of Miami's most iconic foods in an international hot spot.

Chicago, Illinois, is a world-class food paradise; Andrew explores Windy City classics, from deep dish pizza and all-beef hot dogs to chicken Vesuvio and Garrett Popcorn.

Iconic eats like poutine to smoked meat to hand-rolled bagels in Montreal, Canada.

Bitterballen and haring in the Netherlands for the best eating in Amsterdam.

Tasty traditions of some of the best street food like barbacoa, chicharrone and huarache in Mexico City.

Some Southern hospitality, with comfort food like fried chicken and peach cobbler, to soul food and sweet tea in Atlanta.

Jerk chicken and mannish water soup; curry goat; blue mountain coffee and gizzadas.

Dungeness Crab Louie and sourdough bread on the West Coast in San Francisco.