James is back in the kitchen on a Saturday morning, where he's serving up a feast of delicious food for his guest, singer songwriter Katie Melua. James will also be joined by chefs Dipna Anand and Stephen Terry, he'll be giving you a masterclass in jam making, cooking another recipe on the banks of the River Test and teaming up with Grace Dent for a culinary tour of Birmingham.

James is back in the kitchen on a Saturday morning serving up a feast of fantastic food and entertainment. Tenor Russell Watson will be chatting about his life and career, there'll be recipes from top chefs Paul Foster and Matt Gillan, a masterclass in steamed puddings and James and Romy Gill will be teaming up for a food adventure in Bristol.

James is back in the kitchen on a Saturday morning, where he's cooking up a feast of fantastic food for his guest actor and comedian Ben Miller. Joining James in the kitchen are chefs Mike Reid and Richard Corrigan, there's a masterclass in preparing lamb and a food adventure to London.

James is back in the kitchen on a Saturday morning serving up a feast of fantastic food for his guest Kirstie Gallacher and chefs Thomasina Miers and Francesco Mazzei. There'll be recipes for langoustines, buttermilk fried chicken, mussels and sole, a masterclass in celeriac and a food adventure to Kent.

James is back in the kitchen on a Saturday morning serving up a feast of food and entertainment with his guest Rob Rinder. Joining James at the house are chefs Kuba Winkowski and Galton Blackiston and together they'll be sharing recipes for sweet and sour chicken, seafood biryani, trout, pork stew and whisky meringue, and giving you a masterclass in fudge. 

James is back in the kitchen on Saturday morning for a feast of food and fun with his guest Ray Quinn, chefs Paul Ainsworth and Atul Kochhar and Dan The Fish Man. There'll be recipes for sardines, mackerel, chilli beef, a masterclass in chilli prawns and a food adventure to Lancashire.

This week, James is joined by singers Beverley Knight and Roachford and, with a little help from chefs Lenny Carr-Roberts and Lesley Waters, he'll be cooking red mullet, mussels and salmon, giving you a masterclass in batters and heading to Edinburgh on another food adventure.

In episode one, Suzi Perry takes a break from presenting MotoGP to join him in the kitchen for a show stopping quiche, Marvin Humes drops in from home to chat about ITV's Soccer Aid for Unicef and Daniel Clifford brings his Michelin starred magic to James's kitchen. To complete this week's menu, vegan guru Bettina Campolucci Bordi makes mouth watering meatless meatballs and James gives his Masterclass in making honeycomb.  

James is back in the kitchen on a Saturday morning.

James is joined by Mark King from Level 42; chefs Paul Rankin, Richard Corrigan and food historian Dr Annie Gray. Plus he'll be serving up shrimp, sardines, crab and a masterclass in Swiss roll.

James is back in the kitchen on a Saturday morning.

He's joined by singer Billy Ocean and chefs Stephen Terry and Daniel Clifford as he serves up barbecued aubergine, a spiced pineapple tarte tatin, sole Veronique and a Masterclass in Hollandaise sauce.

James is joined in the kitchen by guests Roman Kemp and Vick Hope, and chefs Marcus Wareing, Jose Pizarro and Bettina Campolucci Bordi. Featuring recipes for chicken pithivier and cheesecake, and a masterclass in the best way to prepare steak.

James presents more highlights from the series, as well as preparing prawn biryani, French onion soup, and fig gateau, and providing a masterclass on steamed sponge pudding. Plus, James' culinary tour of Cornwall and recipes from chefs Clare Smyth, Atul Kochhar and Richard Bertinet.

James shares more highlights from the series. He prepares prawn toast and ribs and offers advice on making butter at home. Plus, recipes from Nick Nairn, Clare Smyth and Lenny Carr Roberts and a chance to see James' food tour of Norfolk.

The TV chef presents more highlights from the series, including recipes from Thomasina Miers, Nisha Katona and Jonathan Phang, and a meal prepared for actor Larry Lamb.

The TV chef presents more highlights from the series, prepares a meal for Craig Revel Horwood, and offers tips on preparing mussels, rice pudding and steak bearnaise. Plus, recipes from Thomasina Miers, Frances Atkins and Galton Blackiston.

Highlights from the series, including recipes from chefs Parveen Ashraf, Lisa Goodwin Allen and Ryan and Liam Simpson Trotman. James also prepares quiche, sticky toffee roulade and toad in the hole for Al Murray and looks back on a trip to Yorkshire.

Highlights from past episodes, including recipes from chefs Parveen Ashraf, Shaun Hill, Richard Bertinet and Francesco Mazzei, and James taking a trip to Snowdonia and making lunch for Jane Seymour. Plus, James prepares spiced lamb, cookies and the ultimate ham and cheese sandwich and cooks lunch for Jane Seymour.

James serves up some of his favourite moments from the past few series of Saturday Morning. There's recipes for beef stew and spaghetti arrabbiata, dishes from chefs Mark Sergeant, Clare Smyth and Atul Kochhar. Plus, a tribute to Michel Roux Sr, and James cooks lunch for football legend Chris Kamara.

James is back in the kitchen on a Saturday where he's celebrating Easter with his guest Matthew Kelly, chefs Nathan Outlaw and Paul Foster and Bake Off: Creme De La Creme winner Mark Tilling is dropping by with some incredible chocolate treats. 

James is back on the kitchen on Saturday morning cooking up a feast of food and entertainment with his guests Coronation Street star Beverley Callard, chefs Nick Nairn and Asma Khan, The Two Chubby Cubs and wine expert Oz Clarke.

James is back in the kitchen on a Saturday morning cooking up a feast of food and entertainment for his guests Wet Wet Wet star Marti Pellow, chefs Brian Turner and Cherish Finden from Bake Off: The Professionals and seafood expert Dan The Fish Man.

It's Saturday morning and James is back in the kitchen where he's serving up a feast of food and entertainment with his guest Jack Savoretti, who will be chatting and performing, chefs Richard Bertinet and Nisha Katona - and top pie maker Calum Franklin.

James is back in the kitchen on a Saturday morning serving up a feast of delicious food for his guest Ade Adepitan, chefs Raymond Blanc and Tom Kerridge and Dr Hazel Wallace.

James is back in the kitchen on a Saturday morning with his guest, the actor Greg Wise.

Top chefs Clare Smyth and Lenny Carr-Roberts will be preparing a feast of fantastic food, chocolatier Ali Pope will be serving up a mouth-watering array of sweet treats and drinks expert Oz Clarke is taste testing some of the best Fairtrade wines on your supermarket shelves.

James is back in the kitchen on Saturday morning cooking up another feast of fantastic food for his guests, including Blue Peter host-turned-best-selling children's author Konnie Huq, chefs Galton Blackiston and Mark Jordan, travel guru Adrian Phillips and drinks expert Ewan Lacey.

James is back in the kitchen on a Saturday Morning cooking up a feast of fantastic food for his guests including the comedian, actress and Fast Show star Arabella Weir, top chefs Lisa Goodwin-Allen and Mark Sergeant.

Plus horticultural expert David Domoney who'll be talking about the launch of ITV's Veg Power campaign.

James is back in the kitchen on Saturday serving up more delicious food and fantastic entertainment with celebrity guest Cherry Healey from 10 Years Younger, chefs James Close & Maria Guseva and Ryan & Liam Simpson-Trotman and Stefan Gates who'll be demonstrating some explosive foodie experiments.

It's Saturday morning and James is back in the kitchen cooking up a feast of fantastic food for his guests including Soft Cell and solo star Marc Almond, chefs Gareth Ward and Tessa Bramley, antiques expert Philip Serrell and wine expert Oz Clarke who will be taste testing some of the best Argentinian wines on your supermarket shelves. 

James Martin is back in the kitchen celebrating 100 episodes of food, fun, celebrity guests, top chefs and delicious recipes. In today's episode, James's special guests include Julia Bradbury and supermodel Jodie Kidd, top chefs Michel Roux Sr and Sat Bains, Extreme Cake Maker Rosie Dummer and wine maestro Oz Clarke is visiting the pubs of Britain to taste test the best wines to serve up for Chinese New Year.

James's special guests include singer and Strictly Come Dancing star Louise Redknapp, chefs Jonathan Phang and Graham Garrett and drinks expert Ewen Lacey, who is in the studio to answer all your wine related questions. 

It's Saturday morning and James is back in the kitchen cooking up a feast of fantastic food for his guests including Kate Thornton and Lucy Alexander, chefs Claude Bosi and Shaun Hill, truflle hunter Zac Frost - and wine expert Oz Clarke who will be taste testing some of the best Chilean wines on your supermarket shelves.

James is back in the kitchen on a Saturday morning and he's starting the new year by serving up a feast of food and fun for his guests including Spandau Ballet star Tony Hadley, award-winning chefs Michael Caines and Frances Atkins, wine guru Oz Clarke and cupcake queen Melissa Morgan, who will be celebrating Veganuary with some delicious vegan cakes.

James is back in the kitchen on a Saturday morning and with New Year's Eve approaching he's serving up festive food and fun for his guests including Olympic gold medallist and reigning Celebrity MasterChef champion Greg Rutherford, chefs Francesco Mazzei and John Williams, cocktail guru Merlin Griffiths and wine expert Oz Clarke.

James is back in the kitchen for a Christmas special full of festive food, fun and great guests including Chris Evans, Gavin & Stacey star Joanna Page, Viscountess Emma Weymouth, chef Galton Blackiston, chocolatier Mark Tilling and wine guru Oz Clarke. Plus, there is a surprise musical performance...

James is back in the kitchen in the run up to Christmas with festive food, fun and great guests including Johnny Vegas, Aled Jones, chef Paul Ainsworth, Nicola Lando and wine guru Oz Clarke, who is taste testing the best wines on your supermarket shelves.

James Martin is back in the kitchen again on Saturday morning with food, fun and entertainment, including celebrity guests, top chefs and delicious recipes.

In today's episode James's special guests include West End and Strictly Come Dancing star Danny Mac and chef Nick Nairn.

Plus, Dylan Watkins will be showing you how to make gourmet dinners for your dogs and wine maestro Oz Clarke is taste testing more of the best wines on your supermarket shelves.

So kick start your fun filled weekend by making sure you join James and his special guests on James Martin's Saturday Morning. 

In today's episode James's special guests include pop legends Martin and Shirlie Kemp, chef Stephen Terry, forager Alysia Vasey and wine maestro Oz Clarke, who is visiting the pubs of Britain to taste test the best wines to serve at your Christmas parties.

In today's episode James's special guests include McFly star Dougie Poynter, chefs Brian Turner and Nisha Katona, Dr Hazel Wallace will be making perfect packed lunches and wine maestro Oz Clarke visits some of Britain's best pubs where he gives top tips on the best wine on offer.

In today's episode, James's special guests include football legend Chris Kamara, First Dates mixologist Merlin, who weaves his magic serving up beer cocktails, top chefs Tony Tobin and Lesley Waters, who pop in to serve up some irresistible dishes, and wine maestro Oz Clarke, who visits some of Britain's best pubs, where he gives top tips on the best wine on offer.

In this first show, James's special guests are pop legend Rick Astley, who gets to taste some of his favourite dishes, Strictly judge Craig Revel Horwood, who gets a lesson in sausage making, and the multi award-winning chef Atul Kochhar.

Plus, wine maestro Oz Clarke visits some of Britain's best pubs, where he gives top tips on the best wine on offer.